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Details of interaction between fat type and roasting temperature on color and cook loss in beef sausages.

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Figshare2025-04-25 更新2026-04-28 收录
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https://figshare.com/articles/dataset/Details_of_interaction_between_fat_type_and_roasting_temperature_on_color_and_cook_loss_in_beef_sausages_/28871346
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资源简介:
Details of interaction between fat type and roasting temperature on color and cook loss in beef sausages.
创建时间:
2025-04-25
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