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Sensory evaluation of pizza with different blends of dried carp fish powder and chickpea flour.

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Figshare2017-09-06 更新2026-04-29 收录
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https://figshare.com/articles/dataset/Sensory_evaluation_of_pizza_with_different_blends_of_dried_carp_fish_powder_and_chickpea_flour_/5375824
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Sensory evaluation of pizza with different blends of dried carp fish powder and chickpea flour.
创建时间:
2017-09-06
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