Effect of prebiotic, oligosaccharides extract of palm kernel cake (OligoPKC), on serum immunoglobulins concentrations of chicks at one and 14 days of age.
收藏Figshare2017-09-08 更新2026-04-29 收录
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https://figshare.com/articles/dataset/Effect_of_prebiotic_oligosaccharides_extract_of_palm_kernel_cake_OligoPKC_on_serum_immunoglobulins_concentrations_of_chicks_at_one_and_14_days_of_age_/5386324
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资源简介：
Effect of prebiotic, oligosaccharides extract of palm kernel cake (OligoPKC), on serum immunoglobulins concentrations of chicks at one and 14 days of age.
创建时间：
2017-09-08
