MOESM1 of Seed culture pre-adaptation of Bacillus coagulans MA-13 improves lactic acid production in simultaneous saccharification and fermentation
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https://springernature.figshare.com/articles/MOESM1_of_Seed_culture_pre-adaptation_of_Bacillus_coagulans_MA-13_improves_lactic_acid_production_in_simultaneous_saccharification_and_fermentation/7790840/1
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Additional file 1. Raw data and calculations of yield coefficients and production rates.
创建时间：
2019-03-01
