Tomato production in the Netherlands 2015-2022

In the last six years, the production of tomatoes in the Netherlands remained stable. In 2015, the country produced just under 900,000 tons of tomatoes. By 2017, this had grown to 910,000 tons. Between 2017 and 2020 the tomato production in the Netherlands stabilized at 910,000 tons annually, after which it dropped below the 900,000 mark in 2021 and 2022. Tomatoes were the second-most grown vegetable in the Netherlands in 2020, after onions. Exporting tomatoes A large share of the tomatoes produced in the Netherlands are not consumed in the country itself. The Dutch tomato export is booming and represented a value of roughly 1.79 billion euros in 2021. The tomato import is valued at only a fraction of that, at roughly 365,000 euros in 2021. Exporting vegetables In the last years, the Netherlands has continuously increased the value of its fresh vegetable exports. The total fresh vegetable export from the Netherlands was estimated to be around 5.4 billion euros in 2018. The most important destination countries for vegetables, roots and tubers exported from the Netherlands were three neighboring countries: Germany, Belgium, and France. The trade with Germany represented the largest value. In 2021, Germany imported more than 2.5 billion euros of vegetables, roots and tubers from the Netherlands.

在过去六年中，荷兰的番茄产量保持稳定。2015年，该国番茄产量约为90万吨。至2017年，产量增长至91万吨。2017年至2020年间，荷兰的番茄年产量稳定在91万吨，此后在2021年和2022年产量下降至低于90万吨。2020年，番茄成为荷兰第二大种植蔬菜，仅次于洋葱。番茄出口方面，荷兰生产的番茄大部分不用于国内消费。荷兰的番茄出口业蓬勃发展，2021年出口额约为17.9亿欧元。相比之下，番茄进口额仅为该数值的一小部分，2021年约为365万欧元。近年来，荷兰鲜蔬菜的出口价值持续增长。2018年，荷兰鲜蔬菜的总出口额估计约为54亿欧元。荷兰出口的蔬菜、根茎类作物的主要目的地为三个邻国：德国、比利时和法国，其中与德国的贸易额最大。2021年，德国从荷兰进口的蔬菜、根茎类作物总额超过25亿欧元。