Saccharomyces cerevisiae cells: control vs positive supercoiling accumulation after 0, 30 and 120 min

Name: Saccharomyces cerevisiae cells: control vs positive supercoiling accumulation after 0, 30 and 120 min
Published: 2010-05-19T00:00:00+08:00

ChEBI2010-05-19 更新2026-07-21 收录

DNA拓扑结构

酿酒酵母基因组稳定性

数据链接：

https://www.ebi.ac.uk/biostudies/ArrayExpress/studies/E-GEOD-18240 数据链接链接失效反馈

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资源简介：

Saccharomyces cerevisiae cells: control vs positive supercoiling accumulation after 0, 30 and 120 min

创建时间：

2010-05-19

Saccharomyces cerevisiae cells: control vs positive supercoiling accumulation after 0, 30 and 120 min

资源简介：

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