Sake is a traditional Japanese alcoholic beverage prepared by multiple parallel fermentation of rice. The fermentation process of yamahai-ginjo-shikomi sake is mainly performed by three microbes, Aspe
The growth performance in pigs can be altered by the proportion of crude proteins included in their diet. Reduced crude protein in the diet is known to cause low growth performance. However, the under
2017 Mouse intermittent hypoxia (IH) - Blood plasma Contains LC/MS data for 10-week experiments involving mice raised in environments with normal oxygen, intermittent hypoxia (IH).
