Anaerobic fermentation of main components in the food wastes
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https://www.ncbi.nlm.nih.gov/sra/SRP557466
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At the phylum,Firmicutes and Proteobacteria were the main dominant phylum.For the rice and vegetable fermentation, Clostridium_sensu_stricto_1,which can convert lactate to butyrate,remained the dominant genus throughout the fermentation process under the suitable inoculum to substrate ratios.
创建时间:
2025-04-30



