Sustainable Development Goal (SDG) target 2.1 commits countries to end hunger, ensure access by all people to safe, nutritious and sufficient food all year around. Indicator 2.1.2, “Prevalence of mode

WORLD BANK GROUP2026-06-12 更新50

Enterobacteriaceae GenomeTrakr BioProject: US Food and Drug Administration. Enterobacteriaceae

微生物基因组学

食品安全监测

Whole genome sequencing of cultured Enterobacteriaceae as part of the US Food and Drug Administration research projects.

NIAID Data Ecosystem80

16S sequences of bacteria isolated from seafood. Antibiofish

海鲜微生物鉴定

食品安全监测

16S sequences of bacteria isolated from seafood

NIAID Data Ecosystem50

Foodborne Pathogen Survey

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