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Data from: Genetic dissection of protein content in cowpea using custom-made NIRS equations and GWAS as a model for nutritional breeding and undergraduate research training

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DataCite Commons2026-04-10 更新2026-04-25 收录
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https://datadryad.org/dataset/doi:10.5061/dryad.8cz8w9h72
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资源简介:
The manuscript titled "Genetic Dissection of Protein Content in Cowpea Using Custom-made NIRS equations and GWAS as a Model for Nutritional Breeding and Undergraduate Research Training" examines the genetic basis of grain protein content in cowpea (black-eye pea), a key crop for food and nutrition security. The authors evaluated 287 diverse cowpea accessions using a species-specific near-infrared spectroscopy model with high accuracy to estimate protein levels.
提供机构:
Dryad
创建时间:
2026-04-01
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