Tailoring protein nanomechanics with chemical reactivity
收藏NIAID Data Ecosystem2026-03-10 收录
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https://www.omicsdi.org/dataset/pride/PXD005981
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资源简介:
The nanomechanical properties of elastomeric proteins determine the elasticity of a variety of tissues where modifications present at the covalent disulfide bonds can enhance protein stiffness. We propose an alternative chemical route to promote non-enzymatic oxidative protein folding via disulfide isomerization. Mass spectrometery has been used to determine the dynamics of S-thiolation and its role in modulating protein nanomechanics.
创建时间:
2018-10-26



