Lactobacillus sp. and possibly other indigenous fermenters Metagenome
收藏NIAID Data Ecosystem2026-03-13 收录
官方服务:
资源简介:
Fermentations of cucumbers were conducted to evaluate production of GABA (gamma aminobutyric acid).
创建时间:
2022-01-19

Fermentations of cucumbers were conducted to evaluate production of GABA (gamma aminobutyric acid).