Sweetened food and drink products included in the food frequency questionnaire with their total sugar content.

1Total sugar content refers to the percentage of calories attributed to total sugars in each product. Percentages were calculated using the Canadian Nutrient File and included all varieties of a given product. For example, ice creams products contain between 17% and 61% of calories from total sugars.2Considering 1 or 2 tablespoon of sugar.