short read sequencing of distinct cheese rinds. Cheese microbial communities
收藏NIAID Data Ecosystem2026-03-14 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJEB57452
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资源简介：
Cheese rinds are a semi-complex microbial community with bacteria, fungi, and viruses. Here, we harvested cheese rinds from 11 different cheeses, and extracted DNA from the 11 microbial communities as well as the associated virome of one cheese rind.
创建时间：
2022-11-15
