Utilization of glucose, xylose and arabinose by strain SDM.
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Experiments were carried out in 500-ml flasks. The flasks with 100 ml of the fermentation medium were incubated at 30°C on a reciprocal shaker at 100 rpm for 12 h. Data are the means ± SDs from three parallel experiments.
创建时间:
2015-12-02



