The Acetobacter orientalis strain FAN1 was isolated from traditional Caucasian yogurt and is thought to play an important role in fermentation of milk by concomitant Lactococcus bacteria. The whole-ge
The NBRC Whole Genome Shotgun Project aims to provide "reference genomes" of NBRC culture collection strains for identifying useful genes for taxonomic classification, risk/safety assessment, and indu
Acetic acid bacteria are microbes which perform oxidative fermentation for ATP acquisition. This property is applied to various industrial uses such as vinegar production. In spite of the importance o
