Effect of ingredients and processing methods on organic matter (OM) intake and digestibility in Nellore bulls.
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https://figshare.com/articles/dataset/Effect_of_ingredients_and_processing_methods_on_organic_matter_OM_intake_and_digestibility_in_Nellore_bulls_/6532088
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资源简介：
Effect of ingredients and processing methods on organic matter (OM) intake and digestibility in Nellore bulls.
创建时间：
2018-06-14
