Metagenomic sequencing of three ripening washed-rind cheeses
收藏NIAID Data Ecosystem2026-03-14 收录
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https://www.ncbi.nlm.nih.gov/sra/SRP346349
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资源简介：
Three washed-rind cheeses were sampled at six timepoints throughout ripening and subjected to various metagenomic sequencing techniques.
创建时间：
2022-11-02
