Average grass leaf nitrogen (N), phosphorus (P), increaser (I) or decreaser (D) species and palatability (Palat.code: 0 = not palatable, 1 = moderately palatable, 2 = highly palatable) with respect to veld condition [42].

Individual grass tuft abundance (n) and percentage of the individual tufts grazed (% g) along transects are given across the various site types (see Table 1 for abbreviations). Forbs and grasses of overall <5% relative abundance are not included.