Different levels and definitions of risk factors for Brucella contamination of raw milk.
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https://figshare.com/articles/dataset/_Different_levels_and_definitions_of_risk_factors_for_Brucella_contamination_of_raw_milk_/743175
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*Hygienic indexes by Sanitary Specification for Dairy Farm (Chinese GB16568-2006): 1.environment and facilities; 2.forage; 3.milking; 4.feeding.
创建时间：
2015-12-02
