1、Experiment site: Luancheng District, Shijiazhuang City, Hebei Province (37 ° 53'N, 114 ° 41'E) and Nanpi County, Cangzhou City, Hebei Province (38 ° 06 ′ N, 116 ° 40 ′ E)；2、Time：2016-20173、Experimen
ABSTRACT: The research was conducted to test the hypothesis that the inclusion of coffee husk (Coffea sp.) would improve the fermentative characteristics and quality of pearl millet silage (Pennisetum
Abstract Population growth and the need to exploit natural resources to produce food and guarantee food sovereignty reduce water availability, which can influence nutrient absorption capacity and prod
