Bacterial genera observed to significantly increase in abundance after tomato growth across all disrupted soils, compared to abundances of the same genera across undisrupted soils growing tomato.

If any abundance increases were observed from taxa listed in the NPCKs (S9 Table), they were removed from this table so included taxa may be attributed to tomato presence. Unclassified genera increased in abundance after disruption are listed with their lowest classification level (k: kingdom, p: phylum, etc.) (FDR: False discovery rate).
(XLSX)