five

Composition of whole fish after 291 days for dry matter (DM), lipid (Lip), protein (Pt), energy (Ener), EPA (20:5n−3), DHA (22:6n−3) and statistical test for selection, diet effects and interaction.

收藏
NIAID Data Ecosystem2026-03-07 收录
下载链接:
https://figshare.com/articles/dataset/_Composition_of_whole_fish_after_291_days_for_dry_matter_DM_lipid_Lip_protein_Pt_energy_Ener_EPA_20_5n_8722_3_DHA_22_6n_8722_3_and_statistical_test_for_selection_diet_effects_and_interaction_/236763
下载链接
链接失效反馈
官方服务:
资源简介:
1Different superscript letters indicate significance difference between values (P<0.05). 2*** means P<0.01,** means P<0.05, * means P<0.1, n.s. P>0.1). 3In %. 4In % of wet weight. 5In mg.g lipid−1.
创建时间:
2012-09-28
二维码
社区交流群
二维码
科研交流群
商业服务