16S ribosomal RNA gene sequences from fermented foods. food fermentation metagenome
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下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJDB6998
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资源简介：
16S ribosomal RNA gene was amplified by PCR from traditional fermented foods and was analyzed by high-throughput sequencing.
创建时间：
2018-07-28
