Additional file 4: of Genome wide association and gene enrichment analysis reveal membrane anchoring and structural proteins associated with meat quality in beef
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Gene lists and genes identified as enriched using the DAVID based enrichment approach. These genes were found enriched for meat quality related traits recorded in longissimus dorsi muscle from Brahman-Angus crossbreed steers. The bolded enriched genes were found in at least four traits simultaneously. (XLS 566 kb)
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D. Johnson创建时间：
2019-02-22
