Baseline characteristics according to extreme quintiles of olive oil consumption and specific types of fat intake, mean (SD).
收藏NIAID Data Ecosystem2026-03-06 收录
下载链接：
https://figshare.com/articles/dataset/_Baseline_characteristics_according_to_extreme_quintiles_of_olive_oil_consumption_and_specific_types_of_fat_intake_mean_SD_/473211
下载链接
链接失效反馈官方服务：
资源简介：
OO: Olive oil; PUFA: Polyunsaturated fatty acids; TFA: Trans unsaturated fatty acids.
*Percentage of total energy intake.
创建时间：
2011-01-26
