Dietary Fibers Promote Inflammation in Inflammatory Bowel Diseases
收藏NIAID Data Ecosystem2026-03-12 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA690735
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资源简介：
The putative loss of fiber fermenting-microbes populating the IBD gut could lead to dietary fibers not being efficiently broken down into their beneficial biproducts (e.g., short chain fatty acids; SCFA), resulting in binding of intact fibers to pro-inflammatory host cell receptors.
创建时间：
2021-01-08
