Olfactory EEG data set induced by different odor types

The data set collected using a Cerebus neural signal acquisition equipment involed thirteen odor stimulating materials, five of which (smelling like rose (A), caramel (B), rotten (C), canned peach (D), and excrement (E)) were selected from the T&T olfactometer (from the Daiichi Yakuhin Sangyo Co., Ltd., Japan) and the remaining eight from essential oils (i.e., mint (F), tea tree (G), coffee (H), rosemary (I), jasmine (J), lemon (K), vanilla (L) and lavender (M)).