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Preventing Food Waste: Case Studies of Japan and the United Kingdom

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Organisation for Economic Co-operation and Development2026-04-11 收录
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https://www.oecd.org/en/publications/preventing-food-waste_5js4w29cf0f7-en.html
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This report contains case studies of food loss and waste policy practices in Japan and the United Kingdom. The Japanese case study examines the goals, measurements, achievements and future challenges of the country’s food loss and waste policies. The Japanese government has implemented policies to suppress and recycle food loss and waste since...
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