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Antioxidant activity (AA), detected using ESR assay, of the fractions obtained from Kupchan partitioning of the methanol extract of B. diffusa root.

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Figshare2015-12-02 更新2026-04-29 收录
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https://figshare.com/articles/dataset/_Antioxidant_activity_AA_detected_using_ESR_assay_of_the_fractions_obtained_from_Kupchan_partitioning_of_the_methanol_extract_of_B_diffusa_root_/443698
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Antioxidant activity (AA), detected using ESR assay, of the fractions obtained from Kupchan partitioning of the methanol extract of B. diffusa root.
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2015-12-02
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