WIC Participation and Relative Quality of Household Food Purchases: Evidence from FoodAPS
收藏NBER2018-11-01 更新2025-01-04 收录
下载链接：
https://www.nber.org/papers/w25291
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资源简介：
We examine the effect of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) on the quality of household food purchases using the National Household Food Acquisition and Purchase Survey (FoodAPS) and propensity score matching. A healthy purchasing index (HPI) is used to
提供机构：
美国国家经济研究局
创建时间：
2018-11-01
