Melatonin-induced changes in proteome of grape berries during cold storage
收藏中国科技资源共享网2026-05-28 更新2026-01-30 收录
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https://escience.org.cn/metadata/detail?cstrId=CSTR:17970.11.A001G.202009.388.V1.0&id=774e74221ac511e980780242ac120006:CSTR:A0006.11.A001G.202009.388.V1.0
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资源简介：
Grape clulsters were treated with 5 µl melatonin after harvesting and the clusters treated with water were used as control. Then the berries were stored at 0 centigrade. The berries after 30 days of storage were subjected to proteome analysis. Three bilogical replicates were performed for each treatment.
提供机构：
国家人口健康科学数据中心
创建时间：
2020-11-24
