Iodine content (mg∙L-1) of the water after boiling the leaves of curly kale of both cultivars ‘Oldenbor F1’ and ‘Redbor F1’ with or without biofortification.
收藏Figshare2024-06-27 更新2026-04-28 收录
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https://figshare.com/articles/dataset/Iodine_content_mg_L_sup_-1_sup_of_the_water_after_boiling_the_leaves_of_curly_kale_of_both_cultivars_Oldenbor_F_sub_1_sub_and_Redbor_F_sub_1_sub_with_or_without_biofortification_/26118572
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资源简介：
Iodine content (mg∙L-1) of the water after boiling the leaves of curly kale of both cultivars ‘Oldenbor F1’ and ‘Redbor F1’ with or without biofortification.
创建时间：
2024-06-27
