Additional file 1: of Development of a standardized measure to assess food quality: a proof of concept
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https://springernature.figshare.com/articles/dataset/Additional_file_1_of_Development_of_a_standardized_measure_to_assess_food_quality_a_proof_of_concept/4673095
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资源简介：
Calculated qCaln ratios for each food item in the vegetables food group. (CSV 13 kb)
提供机构：
N. Hwalla; J. Zidek; L. Jomaa
创建时间：
2017-02-21
