five

dynamics of microbial community on inulin fermentation

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https://www.ncbi.nlm.nih.gov/sra/SRP335604
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We sought to verify the dynamic response of gut microbiome variation to diet using a tractable animal model and defined dietary fiber interventions. Furthermore, we investigated whether microbes from different breeds have any preference for utilizing inulin. We also explored the dynamic changes in microbial communities to increase the understanding of the interaction and the cross-feeding between the gut microbiota.
创建时间:
2021-09-05
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