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Transcriptome sequencing in Stevia rebaudiana Bertoni

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https://www.ncbi.nlm.nih.gov/bioproject/PRJNA909184
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Stevia rebaudiana produces over 60 various kinds of steviol glycosides (SGs), which are widely recognized as a source of low-calorie natural sweeteners. To gain insight into stress response comprehensive investigation was conducted involving the transcriptional, physiological, and biochemical changes caused by drought (DS), salinity (SS), and waterlogging (WS) stress
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2022-12-06
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