five

Marine (n-3) fatty acids, fish consumption, and the 10-year risk of fatal and nonfatal coronary heart disease in a large population of Dutch adults with low fish intake

收藏
Global Health Data Exchange ()2024-06-26 收录
下载链接:
https://ghdx.healthdata.org/record/marine-n-3-fatty-acids-fish-consumption-and-10-year-risk-fatal-and-nonfatal-coronary-heart
下载链接
链接失效反馈
官方服务:
资源简介:
Marine (n-3) fatty acids, fish consumption, and the 10-year risk of fatal and nonfatal coronary heart disease in a large population of Dutch adults with low fish intake
二维码
社区交流群
二维码
科研交流群
商业服务