Rumen microbial 16s rRNA sequencing by in vitro fermentation test Raw sequence reads

his project involves the sequencing of 16S rRNA from rumen microbial communities, utilizing an in vitro fermentation test to assess microbial dynamics and function. The study aims to identify key microbial species and functional groups that contribute to ruminant digestion, particularly focusing on the role of Parabacteroides distasonis, a novel probiotic candidate linked to calf growth and rumen fermentation.