1-MCP effect on the transcriptional profiling of apple flesh (Malus x domestica Borkh, Gala variety) maintained in cold storage

Apples (Malus x domestica Borkh, Gala variety) grown in commercial orchards were harvested at maturity and maintained 2 months in cold storage with or without 1-MCP treatment. 6 biological samples, including 2 biological replicates, were analysed in dye-swap. Samples are flesh from 5 fruits. Biological replicates are fruits from 2 different harvest year. Each sample was compared to the 2 others from the same harvest year in 6 dye-swap.