Total aerobic microorganisms, yeasts and moulds in three types of rice, unprocessed oat, unprocessed wheat and green and roasted coffee.
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https://figshare.com/articles/dataset/_Total_aerobic_microorganisms_yeasts_and_moulds_in_three_types_of_rice_unprocessed_oat_unprocessed_wheat_and_green_and_roasted_coffee_/683665
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Results expressed in CFU g−1, Mean of three independent assays, each one with three replicates (n = 9).
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2015-12-02



