Evaluation of buckwheat genetic resources in Slovenia within the ECOBREED project
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Publication and supplementary data: Data related to the publication in Fagopyrum 40 (2):67-76: field evaluation data (seed weight, plant height, protein content) and concentrations of phenolic compounds and antioxidant capacity of 17 buckwheat genetic resources and 6 commercial varieties tested in two years (2020 & 2021) in Slovenia.
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2023-09-15
