WGS of bacterial strains from food industry. Lactid acid bacteria genome
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJEB63324
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资源简介：
In this study, strains were isolated from different points of the food industry and characterized by classical microbiological methods. DNA was then extracted and sequenced by shotgun technology to assess metabolic potential.
创建时间：
2024-06-21
