Levels of individual glucosinolates in Col-0 and fou8.

Col-0 and fou8 plants were grown for 5 weeks in controlled environment room. Leaves were harvested and the levels of glucosinolates (µmol/g FW) were determined by HPLC. Results are presented as means ± SD from three individual plants characteristic of four independent experimental repeats. Ratios of individual glucosinolates different from the ratio of total glucosinolates by more than 25% are printed bold.