Fatty acid profile in tissues.

Shown are relative amounts of EPA, DHA and ARA as well as the sum of n6-PUFA, n3-PUFA, MUFA and SFA in liver, kidney, spleen, colon and brain tissue in WT (WT-STD) and fat-1 mice after 30 days on a standard sunflower oil based diet and in WT mice on the same diet enriched with EPA and DHA (WT-STD+n3) during the course of the feeding period (day 7–45). Results of the statistical analyses for selected fatty acids during the course of the feeding with the n3-PUFA enriched diet as well as for WT and fat-1 mice after 30 days on the experimental diets are shown in S6+S7 Tables.