Two-way analysis of variance (ANOVA) of the fatty acid composition (principal component 1 & 2 scores) among diet groups, tissues, and the interaction of diet and tissue in polar (PLFA) and neutral lipids (NLFA).
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https://figshare.com/articles/dataset/_Two_way_analysis_of_variance_ANOVA_of_the_fatty_acid_composition_principal_component_1_amp_2_scores_among_diet_groups_tissues_and_the_interaction_of_diet_and_tissue_in_polar_PLFA_and_neutral_lipids_NLFA_/998929
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Asterisks indicate significant differences: * (p<0.05), ** (p<0.01), *** (p<0.001), n.s. = no significant difference (p≥0.05).
创建时间：
2014-04-14
