Triticum turgidum subsp. durum Targeted Locus (Loci). food fermentation metagenome
收藏NIAID Data Ecosystem2026-03-09 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA318402
下载链接
链接失效反馈官方服务：
资源简介：
The RNA samples were extracted from Triticum durum flour-based doughs. Nine out of ten doughs were produced using irradiated (10 kGy) flour. Among these, eight doughs were inoculated with different combinations of bacteria and yeasts, which had been previously isolated from the flour (prior to irradiation).
创建时间：
2016-04-13
