This includes per-sample metadata, and can be viewed at https://view.qiime2.org/. For example, choose taxonomic level 3 to see the class level, and under “Sort Samples By” select “Subject”, then click
ABSTRACT: The aim of the present study was to assess the occurrence of aflatoxins (AFs) and fumonisins (FBs) in feed ingredients (corn and soybean meal) and finishing feed in a broiler operation syst
Amoebic gill disease (AGD) is a wide spread disorder that affects different kinds of farmed fish. However, it is not clear how the gill microbiome influence the onset of the AGD, being the microbiome
Shrimp farming is an important income generating activity for hundreds of thousands of small scale farmers operating extensive ghers in Bangladesh. White spot syndrome virus (WSSV) has caused major sh