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A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men

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Harvard Dataverse2018-10-29 更新2026-04-09 收录
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资源简介:

Dataset for replication of work published by PLOS One entitled "A high carbohydrate, but not fat or protein meal attenuates postprandial ghrelin, PYY and GLP-1 responses in Chinese men"

创建时间:
2018-01-01
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