Additional file 2 of Starch branching enzymes as putative determinants of postharvest quality in horticultural crops
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https://springernature.figshare.com/articles/dataset/Additional_file_2_of_Starch_branching_enzymes_as_putative_determinants_of_postharvest_quality_in_horticultural_crops/16851276/1
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资源简介：
Additional file 2: Table S1. SBE expression, starch and sugar content, relative levels of amylopectin (AP) and amylose (AM) in various species. Table S2. STRING analyses of potential SBE-protein interactions. Table S3. Starch content and respiration data in various ripening produce.
提供机构：
Beckles, Diane M.; Wang, Keyun; Yu, Jingwei
创建时间：
2021-10-22
