Soybean crop coefficient (K<sub>c</sub>) based on alfalfa reference evapotranspiration obtained in different phenological stages established by the FAO (I—initial; II—development; III—mid-season; and IV—late-season) along with the respective days after sowing (DAS), calculated in irrigated areas by central pivots in the United States and Brazil.
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Soybean crop coefficient (Kc) based on alfalfa reference evapotranspiration obtained in different phenological stages established by the FAO (I—initial; II—development; III—mid-season; and IV—late-season) along with the respective days after sowing (DAS), calculated in irrigated areas by central pivots in the United States and Brazil.
创建时间：
2020-07-09
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